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You can even re-plate the dishes onto your own crockery and pass 'em off as your own cooking — we promise we won't tell! 🤫
=== 🎁 GOOD TO KNOW:
- Each Party Tray item = 1 tray
- One tray good for 3-4 adults
- Suggested serving size:
- 4 trays should be good for 10-12 adults
- 1 platter + 1 sliders tray good for 8-10 adults
- Disposable plates, cutlery, napkins, and a trash bag are provided upon request.
- Type of tray used? Sturdy aluminium with plastic lids. Easy to stack in fridge, easy to reheat in oven (sans lid).
- Size of tray? 26cm x 32cm x 8cm
- Advanced orders? Yes, please allow us at least 3 days' notice :)
- Free delivery? Yes! For orders of $250 and above. Use code FREEDELIVERY at checkout.
- Kindly note that all orders will be charged a platform fee of $0.50 + 8% of total order value.
🚙 Delivery and Self-Pickup available. Delivery is charged by distance.
💳 Payment by all major credit cards, GrabPay, and PayNow accepted.
Location for Self-Pickup:
📍 55 Lorong L Telok Kurau, #01-59/61 Bright Centre, Singapore 425500
📞 Tel / Whatsapp: 8895 9059
Centrepiece
Mains
Lemon & dill baked salmon (500g). Smokey, fall-off-the-bone babyback ribs (1KG). Grilled whole portobellos (400g). Medley of roasted potatoes, corn, carrots, tomatoes. Served with handmade BBQ sauce, and luscious garlic butter sauce.
Juicy grilled chicken thighs (800g), bratwurst (4pcs), and chorizo (4pcs). Grilled whole portobellos (400g), roasted potatoes, corn, carrots, and fresh cherry tomatoes. With TGS signature zesty dressing, and creamy Sriracha mayonnaise.
Gourmet cajun-spiced halibut tucked into mini charcoal buns. Complemented with tangy purple cabbage and creamy tartar sauce.
Soft mini brioche bun filled with tender shredded chicken, creamy mayo, fresh tomatoes, and crisp lettuce.
Lemon & dill baked salmon (500g). Smokey, fall-off-the-bone babyback ribs (1KG). Grilled whole portobellos (400g). Medley of roasted potatoes, corn, carrots, tomatoes. Served with handmade BBQ sauce, and luscious garlic butter sauce. 15 pieces Soft mini brioche bun filled with...
Pot roast beef stew with chunky roasted vegetables, and a rich, red wine based broth
Chunky mushrooms slow-braised in a handmade cream sauce, topped with ruffled buttery mash and whole button mushrooms
Roasted seabass fillets with lemongrass, kaffir lime leaf, chili, garlic, onions, and lemons. Served atop a bed of mashed potatoes
Tender sous-vide boneless marinated chicken thighs, served on a bed of couscous!
Hearty minced beef and mushrooms in a tomato stew, topped with ruffled buttery mash
Appetisers
Platter of spicy pork chorizo and herby German pork bratwurst
Slow-roasted mixed vegetables: zucchini, pumpkin, purple carrot, french beans, capsicum, purple cabbage, cherry tomatoes. Seasonal Veg may be replaced subject to availability.
Freshly fried fish keropok served with our house-made zesty sauce!
Fresh cut Romaine lettuce served with bacon bits, croutons and house-made Caesar dressing!
Staples
Vegetarian classic - with mushrooms, cili padi, and garlic. Non-spicy version available!
Spicy or Non-Spicy?
Colourful chunky vegetable pasta salad tossed in a honey mustard vinaigrette
Pinched beef patty simmered in an old-fashioned tomato & mushroom beer sauce.
Plump shrimps and juicy white clams and squid ink pasta tossed in a spicy laksa (coconut milk) sauce, topped with shredded cucumber and crispy bean curd roll.
